Only for drunken appetites
by regular @ 12, Jun 2007

 2/5

Ive heard it used to be good, but i think the only business they do is kebabs and burgers to locals who've had too much too drink to care! There chicken tikka nans in my opinion should be fresh chicken cooked in a tandoor or grilled on a hot plate. Instead you get that reformed chicken thats already cooked. Then they whack it in the deep fryer. bad. very bad! They need to understand their market. Chap A is a nice place and if they concentrated on quality curries and quality ingredients and cooking they could make a bomb, rather than leaving there customers dissappointed and only daring go there after several pints. if you read this guys. sort it out! we need a good curry house and some fresh chicken!
 
what are you all on about
by jay @ 14, Apr 2005

 5/5

This indian take-away has to be one of the best in britain... It's flavoursome, fresh and taste's oh so good... stop moaning and try it again... And the boys who drank the beer and had a starter. Maybe it was the beer! more chance of ilness from that you know...
 
rubbish
by matty @ 28, Mar 2005

 1/5

this place seriously doesn't seem to care for it's food or it customers...they've really let themselves go which is a shame.
 
Seriously Downhill
by Dave Hall @ 27, Feb 2005

 2/5

Kamrans used to be class. A few years ago it was the best Indian takeaway for miles, fresh quality food that you could trust. Then one day - all change. I have tried it a few times this past year and each time it has been low quality, terrible taste and greasy. PLEASE get back to your old ways Kamrans - employ whoever it was that left or get somebody in that can get your reputation back. You must have seen the downturn in sales - so sort it out !!!
 
What's happened
by Ruby @ 07, Feb 2005

 1/5

I used to love Kamrans for takeaway but one evening me and a friend went for some bhajis after we'd had a couple of pints (and I do just mean a couple). The next day we both had the worst pains in our stomachs. Full on gut rot. The only thing I can put it down to is the Bhajis as we had been drinking different lagers.
 


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